FNK - Previous Webinars in 2014

Previous Webinars in 2014

View Recordings & Materials:

Food Defense - November 12, 2014

Presentation Materials:

  1. Recording of Webinar
  2. Power Point Presentation

Food Labeling, Nutrition and Allergens - October 27, 2014 

Presentation Materials:

  1. Recording of Webinar
  2. Power Point Presentation

Raw Products, Wild Products and Value-Added Products - September 15, 2014

Presentation Materials:

  1. Recording of Webinar
  2. Power Point Presentation

Developing a Business Plan: The Key to Business Success  - August 18, 2014

Presentation Materials:

  1. Recording of Webinar
  2. Power Point Presentation

The Five Principles of Good Agricultural Practices  - July 14, 2014

Presentation Materials:

  1. Recording of Webinar
  2. Power Point Presentation

Documentation and Record-keeping; Validation and Verification - June 16, 2014

Presentation Materials:

  1. Recording of Webinar
  2. Power Point Presentation

Native Communities, Food Safety and the Law - May 12, 2014 

Presentation Materials:

  1. Recording of Webinar
  2. Power Point Presentation

Part 2: Biological, Chemical, Radiological and Physical Hazards -  April 21, 2014

Presentation Materials:

  1. Recording of Webinar
  2. Power Point Presentation

Part 1: Biological, Chemical, Radiological and Physical Hazards - March 20, 2014

Presentation Materials:

  1. Recording of Webinar
  2. Power Point Presentation

USDA Community Food Projects Competitive Grants Program - March 13, 2014

Presentation Materials:

  1. Recording of Webinar
  2. Power Point Presentation